Published: Mar 21, 2023

Evaluation of the Grade of Hatching Eggs of Sensi-1 Agrinak and KUB Crossbred Chicken on Hatching and Production Performances

1-7 Aulia Fitriawati Polontalo, Rudi Afnan, Sri Darwati, Andi Yulyani Fadwiwati
366

X-Y Chromosom bearing Sperm Proportion of Local Ram after Sexing with Different Combination of Bovine Serum Albumin (BSA) Concentration

8-13 Nurcholidah Solihati, Siti Darodjah Rasad, Nena Hilmia, Kikin Winangun, Toha Toha
396

Productivity of Butterfly Pea (Clitoria ternatea L.) Influenced by Urea Fertilizer Rates and Harvest Ages in Kulon Progo, Yogyakarta, Indonesia

14-23 Wardi Wardi, Nafiatul Umami, Asih Kurniawati, Bambang Suhartanto, Chusnul Hanim, Zen Adyatama
351

Growth Performance of On-Farm Male Fattening Bali Cattle Fed with Fodder Obtained from Dry Land Farming Diversification in West Timor

24-30 Grace Maranatha, Marthen R Pellokila, Arnold E Manu, Yohanis Umbu L Sobang, Jacob Nulik, Fredeicus Dedy Samaba
201

Economic Valuation of Sentul Chicken in the Framework of Providing Incentives and Sustainability of Animal Genetic Resources (AnGR) in Ciamis District, West Java

31-39 Rinari Agrian Firdaus, Andre Rivianda Daud, Indrawati Yudha Asmara
147

Factors Determining Smallholder Farmers to Upscale their Cattle Business

40-50 Restiyana Agustine, Mujtahidah Anggriani Ummul Muzayyanah, Ahmad Romadhoni Surya Putra, Endang Baliarti
228

Elasticity Analysis of Production Cost Against Income of Broiler Business with Open-House and Closed-House System in Banyumas Regency

51-59 Sri Mastuti, Nunung Noor Hidayat, Rahayu Widiyanti, Endro Yuwono, Danang Nur Cahyo, Krismiwati Muatip, Novie Andri Setianto, Mochamad Sugiarto, Lis Safitri, Alief Einstein, Oentoeng Edy Djatmiko, Benny Satria Febrianto
338

Strategies for Increasing the Productivity of Goat Farming Business in the Era of Industry 4.0 in Banyumas District

60-70 Krismiwati Muatip, Novie Andri Setianto, Akhmad Sodiq, Rahayu Widiyanti, Fajar Priyana
338