Vol. 16 No. 2 (2014)

Published: 03-12-2015

Articles

Analysis of Newborn Calves Measurement for Early Selection Analysis in Aceh Bulls at The Breeding Station

WPB Putra, Sumadi Sumadi, T Hartatik, H Saumar

71-77
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Effect of Garlic (Allium sativum) Supplementation on the Growth Performance of Crossbred Calves

N Balamurugan, SM Sundaram, T Sivakumar, JSI Rajkumar

78-87
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Supplementation Effect of Herbal and Organic Minerals in Beef Cattle Feed on Consumption, Digestibility, Efficiency and Daily Gain

CH Prayitno, TR Sutardi, Suwarno Suwarno

88-94
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Supplementation of Rumen By Pass Protein-Fat: Effect on Feed Intake, Nutrient Digestibility and The Profile of Duodenal Digesta Fatty Acids

Lilis Hartati, Ika Sumantri, Ali Agus

95-100
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Effect of Yeast Saccharomyces cerevisiae Addition to Lactating Dairy Cows Ration Upon Milk Production and Composition

SNO Suwandyastuti, Efka Aris Rimbawanto

101-106
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The Effect Nanocapsule of Turmeric Extracts in Rations on Nutrient Digestibility of Broiler Chickens

Sundari Sundari, Zuprizal Zuprizal, T Yuwanta, R Martien

107-113
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Correlation Protein and Amino Acid Content in Feed Ingredients with Zinc Binding Protein

Anis Muktiani, Wahyu Dyah Prastiwi

114-120
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Evaluation of Crossbred Heifer Calves Rearing Practices and Growth Performace in Urban and Peri-Urban Dairy Systems of Sebeta Awas Wereda, Oromia, Ethiopia

Dereje Shibru, Yoseph Mekasha

121-132
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Determination of mecA Gene in Staphylococcus spp., Isolate Subclinical Mastitis Ettawa Crossbred Goat Milk in Sleman Regency

W Suwito, WS Nugroho, B Sumiarto, YV Pramuditya, R Widanarto

133-139
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