Iswanti O, Mulyono AMW, Husein M, Sukaryani S, Qui NH. Nutrient Content and In Vitro Digestibility of Moringa Leaves (Moringa oleifera) Fermented Using Trichoderma koningiopsis. JAP [Internet]. 2026Oct.14 [cited 2026Oct.18];28(3):191-9. Available from: https://jap.fapet.unsoed.ac.id/index.php/JAP/article/view/393