[1]
Dairon, A., Ramadhan, Z.B.W., Wahyudi, I., Wajizah, S. and Samadi, S. 2026. Analysis of the Nutritional Content, Fiber Fractions, and Methane Emissions of Lemongrass Waste Feed Produced Through Fermentation Using White Rot Fungi. ANIMAL PRODUCTION. (Aug. 2026), 143-155. DOI:https://doi.org/10.20884/1.jap. 510.